Gold Seal Seafoods is proud of our Gold Seal seafood products, and works to ensure that Gold Seal's high standards are maintained throughout our operations.

Gold Seal Seafoods processing facilities have a team of technical specialists who monitor the quality of Gold Seal's products at all stages of processing. They ensure product safety and adherence to government safety regulations, and maintain Gold Seal's standards of excellence.

Gold Seal Seafoods is one of a very few companies in Canada with a government approved Quality Management Program for imported seafood products, and Gold Seal was amongst the first seafood processors in Canada to have an accredited Quality Management Program for domestic seafood production. Each of these programs has strict monitoring and verification procedures to ensure control measures have been properly implemented.

The Gold Seal Seafoods quality assurance team is dedicated to ensuring that only the best seafood products receive the “Gold Seal stamp of approval”.